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ONLiNE UPSC
Food inflation refers to the gradual increase in the prices of food items over time. It poses a significant concern for economies, especially for households, as rising food prices can strain budgets and elevate living costs for consumers.
In India, food inflation has surged, reaching a three-year high of 11.5% in July 2023. Although it eased slightly to 9.9% in August, the prices of many essential food items remain elevated, contributing to economic anxiety among consumers.
Several factors have influenced the recent increase in food prices in India:
Climate-related challenges such as droughts and erratic rainfall lead to reduced agricultural output. These circumstances can cause significant crop losses, thereby elevating food prices due to limited availability in the market.
Government policies, particularly export curbs, are designed to stabilize domestic food prices and ensure sufficient supply for consumers. However, such measures can inadvertently affect international trade dynamics and supply chains, which may lead to price volatility.
Rising food inflation diminishes consumers' purchasing power, compelling them to allocate more of their budgets to essential food items. This can lead to financial strain, limiting overall consumer spending and lifestyle choices.
Extended periods of food inflation can result in various negative outcomes, including:
The Indian government may implement several strategies to combat food inflation, such as:
Consumers can adopt various strategies to lessen the impact of rising food prices on their budgets, including:
Q1. What is food inflation?
Answer: Food inflation refers to the increase in food prices over time, impacting consumers' budgets and living costs.
Q2. What are the recent trends in food inflation in India?
Answer: Food inflation in India peaked at 11.5% in July 2023 and slightly decreased to 9.9% in August, indicating ongoing price pressures.
Q3. How do climate-related issues affect food prices?
Answer: Climate-related issues such as droughts can reduce crop yields, leading to higher food prices due to diminished supply.
Q4. How can the government address food inflation?
Answer: The government can implement measures like adjusting MSPs, releasing food stocks, and reviewing trade policies to stabilize prices.
Q5. What strategies can consumers use to cope with rising food prices?
Answer: Consumers can manage budget constraints by tracking expenses, seeking alternatives, and purchasing seasonal produce.
Question 1: What does food inflation measure?
A) Increase in food quality
B) Increase in food prices
C) Decrease in food supply
D) Decrease in consumer demand
Correct Answer: B
Question 2: Which of the following is a factor contributing to food inflation?
A) Increased crop yields
B) Erratic rainfall
C) Stable government policies
D) Lower consumer spending
Correct Answer: B
Question 3: What is one potential consequence of prolonged food inflation?
A) Increased consumer demand
B) Improved food security
C) Economic challenges for vulnerable populations
D) Decreased food prices
Correct Answer: C
Question 4: How can the government stabilize food prices?
A) By reducing Minimum Support Prices
B) By implementing export curbs
C) By increasing food imports
D) By lowering taxes on food
Correct Answer: B
Question 5: What can consumers do to mitigate the impact of rising food prices?
A) Ignore budgeting
B) Buy only expensive items
C) Explore local produce
D) Stop shopping
Correct Answer: C
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